Monday, June 04, 2007

Best Of East Bay


Our good friend Anthony Paone was named by the East Bay Express as the best chef in the East Bay. Anthony is executive chef at Sea Salt and T-Rex. We can highly recommend both, which are under 1 mile from our shop. Go check them out for sure.
Most chefs risk an ulcer from running just one kitchen. Anthony Paone runs two within Haig and Cindy Krikorian's Berkeley restaurant empire: the mod barbecue cafe T-Rex and the sprawling seafood brasserie Sea Salt. Forging fresh, inventive food in radically different genres represents a feat of splits that'd make the most limber cheerleader envious. But the 34-year-old chef keeps both kitchens on a sustained quest for kickass.

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